Ingredients – Chicken Breast Fillet (67%), Water, Rapeseed Oil, Rice Flour, Yellow Pea Flour, Maize Starch, Salt, Dextrose, Potato Starch, Rice Starch, Citrus Fibre, Emulsifier: Xanthan Gum, Potato Protein, Dried Protein, Dried Vegetables (Onion Powder, Garlic Powder), Sugar, Dried Herbs and Spices (Black Pepper, White Pepper, Parsley). Ensure product is piping hot before serving. Oven Bake for best results. Pre-heat oven to 190 degrees/Gas mark 5. Bake product for 15-20minutes. Cooking times should be taken as guidance only. For allergens, see ingredients in *BOLD*. Keep refrigerated <5C below. Suitable for freezing. When defrosting, defrost thoroughly and do NOT refreeze.

